Cajun Bacon Wrapped Chicken Bites
Naturally gluten free appetizers are a great way to whip up a delicious party snack that everyone can enjoy. That’s why I love recipes like these bacon wrapped chicken bites. Made with Cajun seasoning and brown sugar, they’re sweet and spicy finger food perfect for feeding a crowd at any get-together. And since they’re ready in under 30 minutes, you can serve them at a last-minute party.
This post contains affiliate links, which means I may earn a commission if you purchase something from my link (at no additional cost to you). Thanks for your support!
You won’t believe how quick and easy these Cajun bacon wrapped chicken bites are to make! And since they’re made with naturally gluten free ingredients, they’re perfect for any party.
That means they’re a delicious party snack for just about any get-together — from a Super Bowl party at home to a holiday celebration at Christmas or New Year’s Eve.
Bacon Wrapped Chicken Bites
What makes these appetizers so great is that you can whip them up with just a few ingredients and a few minutes of prep work in the kitchen. After that, just bake them in the oven for a few minutes and they’re ready to enjoy.
With the help of a handful of ingredients, you can easily whip up these savory bacon wrapped appetizers in a few minutes in the kitchen. To make your own Cajun chicken bites, you’ll need:
- Chicken breast tenderloins
- Bacon
- Cajun seasoning
- Brown sugar
Is Cajun Seasoning Gluten Free?
Before you can start preparing these appetizers, you need to make sure all your ingredients are gluten free! And when it comes to seasoning blends, it’s always a good idea to check the label before you add it to your recipe.
That’s because not all Cajun seasoning blends are gluten free. Luckily, there are a few safe brands you can use to add some spicy flavor to your bacon wrapped chicken. Each of these Cajun seasonings are labeled gluten free, making them a great option for your own appetizer recipe:
How to Make Bacon Wrapped Chicken Bites
Now that you have your ingredients ready, it’s time to start prepping! Follow these instructions to make your own bacon wrapped chicken bites in the oven.
Start by cutting the chicken breast tenderloins into bite-sized pieces. This will make your appetizers easier for your guests to eat at your party.
After that, toss the chicken pieces in your Cajun seasoning. Make sure to liberally coat each piece of chicken to ensure there is plenty of spicy flavor in each bite!
Next, cut each strip of bacon into three equal pieces. Wrap each smaller piece of bacon around a piece of chicken.
Arrange the bacon wrapped chicken pieces on a baking sheet lined with foil. Place the pieces with the seam side down to keep the bacon from unwrapping as it cooks.
Once you have all the chicken pieces wrapped in bacon and placed on the baking sheet, sprinkle brown sugar over the top of each piece. Lightly press the sugar into each piece of chicken to help it stick as the chicken bakes.
Place the pan in the oven to bake for around 20 minutes, until the chicken is cooked through and the bacon is crispy. To help the bacon crisp up and the brown sugar to caramelize, you can place the pan under the broiler for a few minutes.
When the chicken bites are finished baking, place a toothpick into each pieces to serve and enjoy!
Bacon Wrapped Chicken Bites Recipe Ideas
See how easy it is to make your own bacon wrapped Cajun chicken for your party? And since this recipe is so simple to make, it’s also easy to customize!
Try these recipe ideas to create a delicious party snack every time you make this quick and easy gluten free recipe.
- Skip the Cajun seasoning. The Cajun seasoning in this recipe adds some spice to each bite. If you prefer a milder flavor in your appetizers, you can replace the Cajun seasoning with a sprinkling of salt and pepper.
- Make it with chicken thighs. In addition to chicken breast pieces, you can also make this recipe with chicken thighs. Make sure to adjust the cook time as needed. Chicken should always be cooked to 165 degrees.
- Serve with sauce for dipping. These chicken pieces are delicious bite-sized snacks all on their own. But if you want to add more flavor to your snacks, try serving them with dip like ranch or honey mustard.
How Do You Store Bacon Wrapped Chicken Bites?
These delicious appetizers are sure to be a hit at your party! But if you have a few left when the party is over, they should be stored in the fridge. Transfer the extras to an airtight container and they’ll stay good for up to four days.
To reheat the chicken, cook them in the microwave or bake them at 350 degrees until they’re heated through.
Can I Make Bacon Wrapped Chicken Ahead of Time?
Bacon wrapped chicken pieces are perfect for a party because they can easily be made ahead. Season and wrap the chicken pieces, then store them in the refrigerator until you’re ready to start baking. You can prep the chicken up to 1 day in advance.
Bacon Wrapped Chicken Bites Recipe
Make a delicious gluten free appetizer for your party with these Cajun flavored bacon wrapped chicken bites.
Ingredients
- 1 pound chicken breast tenderloins, cut into bite-sized pieces
- 10 strips of bacon, cut into thirds
- 1 tablespoon gluten free Cajun seasoning
- 1/3 cup brown sugar
Instructions
- Preheat the oven to 375 degrees and line a baking sheet with foil.
- Season the chicken pieces liberally with gluten free Cajun seasoning.
- Tightly wrap each piece of chicken in a piece of bacon.
- Place the bacon wrapped chicken pieces on the foil lined baking sheet with the seam side down.
- Sprinkle the brown sugar over the top of the chicken pieces and lightly press it into place on top of each piece.
- Bake in the preheated oven for 20 minutes, until the chicken is cooked through and the bacon is crispy.
- Place toothpicks in each piece of chicken and serve immediately.
Nutrition Information:
Yield: 24 Serving Size: 1Amount Per Serving: Calories: 64Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 21mgSodium: 231mgCarbohydrates: 3gFiber: 0gSugar: 2gProtein: 8g
